Ready to take a Hawaiian journey through the trees? Four million of them to be exact. Board Kauai Coffee’s open-air truck and get ready to bump down the red dirt roads of our coffee plantation.
Coffee on the Brain
Let us share our coffee knowledge with you. We’ll serve you freshly roasted Kauai Coffee before beginning your personalized walking tour along our path through the coffee trees.
While at the Estate be sure to see our roasters in action as they roast the freshest coffee beans to perfection. Daily roasting demonstration at 9:30am Monday – Friday.
Wailani’s passion for roasting coffee is evident to everyone who joins us at our Visitor Center. The aroma from the roasted coffee beans combined with her enthusiasm makes her love of coffee contagious. Not only does she roast coffee but she also gives guided tours of our estate. Our guests can join Wailani on a walk through the coffee trees as she shares her knowledge of the journey of a coffee bean – from seed to cup.
Kauai Coffee Tasting
Our Visitor Center is one of the few places in the world where you can taste our entire line of 100% Hawaiian, estate-grown coffees. Every coffee bean is grown and roasted right here. No foreign or imported beans are ever used, giving our Hawaiian coffees a truly unique flavor and an unmatched character.
From the soft, fruity Kauai Blue Mountain to our intense, chocolaty, dark-roasted Peaberry, we have an exceptional range of coffees to satisfy any palate. We also offer flavored coffees, including Coconut Caramel, Vanilla and Chocolate Macadamia Nut, Hazelnut and Toasty Banana Nut Cream. Tasting our coffee varieties is free and deliciously satisfying.
Kauai Coffee Estate Location
Kauai Coffee Company’s estate is located approximately 17 miles from the Lihue airport on Kauai’s southwest side. We are a few miles from Poipu, just off Highway 50 (the main road), making it an ideal stop on the way to and from Waimea Canyon, Koke’e State Park and the Russian Fort.
We invite you to find Kauai Coffee Company and stop by our estate to learn more about how Hawaiian coffee is grown, harvested, processed and graded.
Hours of Operation
Monday — Friday:
9:00 a.m. — 5:00 p.m.
Saturday and Sunday:
10:00 a.m. — 3:00 p.m.
9:00 a.m. — 2:30 p.m.
9:00 a.m. — 2:30 p.m.
New Year’s Eve
9:00 a.m. — 3:00 p.m.
New Year’s Day
11:00 a.m. — 5:00 p.m.